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Received this as a Christmas present, anyone ever try this 10 year old rye whiskey distilled in Vermont?
 

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I recently read a review of a blended Scotch being produced by the Famous Grouse people. It's called Snow Grouse. Something about producing it in a chill process. After reading the review, the critic declared he would not recommend it to anyone. It reminds me of a description of Coor's Light Beer someone told me many years ago.

Drinking CLB was like making love in a canoe. It's F-----g near water. Still get a smile when I recall that conversation.
 
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